Specialty Coffee Cuba Serrano Superior

20.320 Ft

Caffè Pertè Specialty Cuba Specialty Coffee 1000g.

Aroma of tobacco, hazelnut, cocoa, very low acidity coffee.

SKU: 0106 Category:

Specialty Coffee Cuba Serrano Superior
Description

Cuba Special Coffee – Caffè Pertè Cuba Serrano Superior Special Coffee

Discover Caffè Pertè Specialty Coffee Cuba Serrano Superior, from Cuba, which brings aromas of tobacco, hazelnut and cocoa, complemented by a long-lasting dark chocolate aftertaste.
This coffee has an extremely low acid content, making it the ideal choice for all foodies.

Why choose Caffè Pertè Specialty Coffee Cuba Serrano Superior?

Special taste: Enjoy the harmonious balance of tobacco, hazelnut and cocoa notes, crowned with a long-lasting dark chocolate taste.
Processing / Origin: Washed and dried in the sun at an altitude of 1300-1400 meters above sea level, in the Sierra Maestra mountains, not far from Santiago de Cuba.
Expert roasting: Caffè Pertè is roasted by expert hands to ensure optimal development of taste and aroma.

Specialty Coffee is not just a name, but a guarantee of quality, since the coffee is subjected to constant control, from the plant until it arrives in our cup. Specialized organizations test specialty coffees according to predetermined standards, with a maximum of 4 defective beans in 40 kg of coffee. Major coffee producers include Ethiopia, Colombia, Kenya and Panama. Only 5% of global coffee production receives special certification. Like wine, the taste of coffee depends on many factors, including the variety, the characteristics of the production area, the processing method and, to a large extent, the preparation of the coffee.